Wednesday, November 4, 2009

Day 3, Meal 3 Skillet Chicken & Vegetables Parmesan



Day 3

We are now on the third day and this particular dish is called; "Skillet Chicken & Vegetables Parmesan" It's very simple to cook and takes partically no time in making. It's takes appromiximatly 18 minutes to make. The ingrediants are fairly inexpensive.
1/4 cup KRAFT Light Zesty Italian Dressing
2 cloves garlic, minced
4 small boneless skinless chicken breast halves (1 lb.)
1 tsp. dried basil leaves, divided
1/4 tsp. black pepper
1 pkg. (10 oz.) frozen mixed vegetables, thawed
2 Tbsp. KRAFT Grated Parmesan Cheese

Then once you have all the ingrediants you're ready to go!

MIX dressing and garlic in large skillet. Cook on medium heat 1 min. Add chicken; season with 3/4 tsp. of the basil and the pepper. Cook 4 to 5 min. on each side or until chicken is cooked through (165ºF).
ADD vegetables to skillet; sprinkle with remaining 1/4 tsp. basil. Cook 2 to 3 min. or until vegetables are heated through, stirring occasionally.
SPRINKLE with the cheese.

This specific dish makes 4 servings. Lets Eat!

http://www.kraftfoods.com/kf/recipes/skillet-chicken-vegetables-parmesan-108282.aspx

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